查看完整版本: 手把手教你做寿司

手把手教你做寿司

先来个全家福    [img]http://images.chinaren.com/product/aluclub/images/em/R01.gif[/img] 要准备的材料有 米饭 鸡蛋 紫菜（做寿司专用的）竹帘 芝麻 火腿肠 黄瓜 大根  没有放寿司酱油和醋 不喜欢那个味道 所以说这个就是自己改良版的 嘻嘻[img]http://images.chinaren.com/product/aluclub/images/em/R04.gif[/img]
看图：
把黄瓜 大根 和火腿肠事先切好成条状
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然后把芝麻放到锅里炒熟 生的也可以 但是炒过的香 我用的白芝麻 炒到金黄色就可以了 炒熟放到碗里备用  
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打四个鸡蛋放到容器里 在鸡蛋里加少许水和盐 一定要少放盐哦 有点味道就行了
  
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然后在平锅里刷上一点油 一定要少 切记[img]http://images.chinaren.com/product/aluclub/images/em/R07.gif[/img]不然就是炒鸡蛋了[img]http://images.chinaren.com/product/aluclub/images/em/R03.gif[/img]
  
  
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把摊好的蛋饼放到盘子里备用 看着颜色不错吧[img]http://images.chinaren.com/product/aluclub/images/em/R02.gif[/img]
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接下来把蒸好的米饭放凉搅成一粒粒的 然后放入芝麻 搅拌均匀 备用
  
  
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再把刚刚摊好的蛋饼 切成条状 [img]http://images.chinaren.com/product/aluclub/images/em/R30.gif[/img]呼呼 努力！！！
  
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切好后放到盘子里
  
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当当当当当！ 开始喽 把寿司竹帘放在最下面 然后放上一片紫菜  再把办好的米饭均匀的铺在紫菜上面 然后放上 切成条的大根 黄瓜 和鸡蛋 火腿肠 注意最上面要留一点紫菜不要铺 这样方便卷
  
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卷好后的寿司 再用手把两边的米饭塞进去 整理一下
  
  
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然后开始切 切的时候把刀上沾上水 然后用据的方式 一点点的切
  
  
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摆个造型 [img]http://images.chinaren.com/product/aluclub/images/em/R01.gif[/img]   呵呵
  
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单个的成品
  
  
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然后装盘
  
  
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摆成金字塔的形状[img]http://images.chinaren.com/product/aluclub/images/em/R36.gif[/img]
  
  
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侧面特写
  
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来个近景
  
  
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还做了几个米饭抱在外面的  方法也简单 就是把米饭铺好后翻过来 然后把材料放上去在卷
  
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来几张特写
  
  
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再配上 芒果酸奶 [img]http://images.chinaren.com/product/aluclub/images/em/R33.gif[/img]不喜欢加了修饰的图片 所以本文全部实拍 未经PS 谢谢欣赏
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